Our story is simple. We wanted plant-based meats with authentic, delicious flavors. Nothing was good enough to satisfy us, so we got busy and created it.
Founded in 2016 in Los Angeles, Cena Vegan features authentic Mexican food from recipes passed down through generations. Our food is from locally sourced ingredients, plant-based, and always with the 100% sabrosito guarantee.
We're a family-owned business and our priority has always been to unify the community with food that brings joy and exceeds expectations about what plant-based food can be.